Protein fermentation in pigs: effects of substrate availability on the production of protein fermentation end-products

Research output: Thesisinternal PhD, WU

Original languageEnglish
QualificationDoctor of Philosophy
Awarding Institution
  • Wageningen University
Supervisors/Advisors
  • Gerrits, Walter, Promotor
  • Pellikaan, Wilbert, Co-promotor
Award date23 Feb 2024
Place of PublicationWageningen
Publisher
DOIs
Publication statusPublished - 23 Feb 2024

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