Original language | English |
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Title of host publication | Improving seafood products for the consumer |
Place of Publication | Cambridge England |
Publisher | Woodhead Publishing Limited |
Pages | 116-135 |
Number of pages | 612 |
ISBN (Print) | 9781845690199 |
DOIs | |
Publication status | Published - 2008 |
Protective effects of fish consumption in relation to gastrointestinal health
E. Lund, E. Kampman
Research output: Chapter in Book/Report/Conference proceeding › Chapter › Professional
3
Citations
(Scopus)