Propionzuurbacterien in Goudsche en Edammer kaas

J. van Beynum, J.W. Pette

    Research output: Book/ReportReportProfessional

    Original languageDutch
    Place of Publication's-Gravenhage
    Number of pages59
    Publication statusPublished - 1941

    Publication series

    NameVerslagen van landbouwkundige onderzoekingen
    No.47.14

    Keywords

    • animal products
    • bacterial count
    • bacteriology
    • cheeses
    • parasitology

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