Proficiency test for mycotoxins in oat meal

I.J.W. Elbers; D.P.K.H. Pereboom; J.G.J. Mol; W.C.M. de Nijs

doi:10.18174/508126

Proficiency test for mycotoxins in oat meal

I.J.W. Elbers, D.P.K.H. Pereboom, J.G.J. Mol, W.C.M. de Nijs

Research output: Book/Report › Report › Professional

Abstract

In April 2019 a proficiency test for mycotoxins in oat meal was organised by Wageningen Food Safety Research (WFSR), Wageningen University & Research in accordance with ISO 17043. WFSR, part of Wageningen University & Research is accredited for the organisation of proficiency tests in the field of contaminants, pesticides, mycotoxins, plant toxins and veterinary drugs in feed and feed ingredients according to ISO/IEC 17043 (R013). The primary goal of this proficiency test was to give participants the opportunity to evaluate or demonstrate their competence for the analysis of mycotoxins in oatmeal.

Original language	English
Place of Publication	Wageningen
Publisher	Wageningen Food Safety Research
Number of pages	51
DOIs	https://doi.org/10.18174/508126
Publication status	Published - 2019

Publication series

Name	WFSR-report
No.	2019.012

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Borging private laboratoria (WOT-02-004-004, WOT-02-004-028)
van Dijk, J. (Project Leader)
1/01/08 → 31/12/25
Project: LVVN project

Cite this

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title = "Proficiency test for mycotoxins in oat meal",

abstract = "In April 2019 a proficiency test for mycotoxins in oat meal was organised by Wageningen Food Safety Research (WFSR), Wageningen University & Research in accordance with ISO 17043. WFSR, part of Wageningen University & Research is accredited for the organisation of proficiency tests in the field of contaminants, pesticides, mycotoxins, plant toxins and veterinary drugs in feed and feed ingredients according to ISO/IEC 17043 (R013). The primary goal of this proficiency test was to give participants the opportunity to evaluate or demonstrate their competence for the analysis of mycotoxins in oatmeal.",

author = "I.J.W. Elbers and D.P.K.H. Pereboom and J.G.J. Mol and {de Nijs}, W.C.M.",

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ER -

Proficiency test for mycotoxins in oat meal

Abstract

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Projects

Borging private laboratoria (WOT-02-004-004, WOT-02-004-028)

Cite this