Producing food for humans – from crops or animals? Tackling competition for freshwater use between crop and animal production

Y. Ran, M. Lannerstad, C.E. van Middelaar, Mario Herrero, I.J.M. de Boer

Research output: Chapter in Book/Report/Conference proceedingAbstract

Original languageEnglish
Title of host publicationBook of Abstract of EURO-AGRIWAT conference Water footprint of agricultural products: progress, challenges and solutions
Pages91-91
Publication statusPublished - 2016
EventFinal EURO-AGRIWAT conference: Water Footprint of agricultural products: progress, challenges and solutions - Orion Building, Wageningen, Netherlands
Duration: 7 Mar 20169 Mar 2016
http://edepot.wur.nl/380126

Conference

ConferenceFinal EURO-AGRIWAT conference: Water Footprint of agricultural products: progress, challenges and solutions
CountryNetherlands
CityWageningen
Period7/03/169/03/16
Internet address

Cite this

Ran, Y., Lannerstad, M., van Middelaar, C. E., Herrero, M., & de Boer, I. J. M. (2016). Producing food for humans – from crops or animals? Tackling competition for freshwater use between crop and animal production. In Book of Abstract of EURO-AGRIWAT conference Water footprint of agricultural products: progress, challenges and solutions (pp. 91-91)