Processing environment monitoring in low moisture food production facilities: Are we looking for the right microorganisms?
- François Bourdichon*
- , Roy Betts
- , Christophe Dufour
- , Séamus Fanning
- , Jeffrey Farber
- , Peter McClure
- , Despoina Angeliki Stavropoulou
- , Ellen Wemmenhove
- , Marcel H. Zwietering
- , Anett Winkler
*Corresponding author for this work
Research output: Contribution to journal › Article › Academic › peer-review
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