Probiotics with enhanced survival properties

H. van Bokhorst-van de Veen (Inventor), I. Lee (Inventor), M. Wels (Inventor), P. de Vos (Inventor), P.A. Bron (Inventor), R.S. Bongers (Inventor), A. Wiersma (Inventor), M. Kleerebezem (Inventor)

Research output: PatentOther research output

Abstract

The present invention relates to a method for screening for a bacterium exhibiting enhanced survival properties in the gastro-intestinal tract. The present invention further relates to a method for screening for culture conditions that provide a bacterium exhibiting enhanced survival properties in the gastro-intestinal tract. The present invention further relates to a method for modulating the expression of certain polynucleotides. The present invention further relates to a method for the preparation of a bacterium exhibiting enhanced survival properties in the gastro-intestinal tract. The present invention further relates to a bacterium exhibiting enhanced survival properties in the gastro-intestinal tract. The present invention further relates to a method for the preparation of a food composition. The present invention further relates to a food composition. The present invention further relates to the use of certain polynucleotides in the screening for a bacterium exhibiting enhanced survival properties in the gastro- intestinal tract and/or the screening for culture conditions that provide a bacterium exhibiting enhanced survival properties in the gastro-intestinal tract and/or for the control of culture conditions providing a bacterium exhibiting enhanced survival properties in the gastro-intestinal tract. The present invention further relates to a method for controlling culture conditions providing a bacterium exhibiting enhanced survival properties in the gastro-intestinal tract.
Original languageEnglish
Patent numberWO2012150861
Priority date2/05/11
Publication statusPublished - 8 Nov 2012

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