Preservation of soft fruit by ionizing radiation in the Netherlands : a feasibility study

D.I. Langerak; D. de Zeeuw

Preservation of soft fruit by ionizing radiation in the Netherlands : a feasibility study

D.I. Langerak, D. de Zeeuw

Research output: Book/Report › Report › Professional

Original language	English
Place of Publication	Wageningen
Number of pages	69
Publication status	Published - 1962

Publication series

Name	Rapport / Instituut voor toepassing van atoomenergie in de landbouw
No.	no. 2

Keywords

fermentation
food preservation
foods
fruit
pressure
small fruits

Cite this

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title = "Preservation of soft fruit by ionizing radiation in the Netherlands : a feasibility study",

keywords = "fermentatie, voedselbewaring, voedingsmiddelen, fruit, druk, kleinfruit, fermentation, food preservation, foods, fruit, pressure, small fruits",

author = "D.I. Langerak and {de Zeeuw}, D.",

year = "1962",

language = "English",

series = "Rapport / Instituut voor toepassing van atoomenergie in de landbouw",

number = "no. 2",

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AU - de Zeeuw, D.

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KW - voedselbewaring

KW - voedingsmiddelen

KW - fruit

KW - druk

KW - kleinfruit

KW - fermentation

KW - food preservation

KW - foods

KW - fruit

KW - pressure

KW - small fruits

M3 - Report

T3 - Rapport / Instituut voor toepassing van atoomenergie in de landbouw

BT - Preservation of soft fruit by ionizing radiation in the Netherlands : a feasibility study

CY - Wageningen

ER -