@inbook{7086de1504df4eb08aa8e8f53ac26eb0,
title = "Pregnancy and Lactation",
abstract = "Food consumption data indicate that in most studies the cumulative increase in food intake over pregnancy shows enormous variation between individuals. There are good arguments against setting one specific recommendation for increased intake for all pregnant women. In well-nourished women, little relationship exists between maternal diet and milk production: mothers appear to protect breast-feeding through the depletion of their own body stores",
keywords = "zwangerschap, lactatie, energiebehoeften, borstvoeding, zogende vrouwen, maternale voeding, pregnancy, lactation, energy requirements, breast feeding, lactating women, maternal nutrition",
author = "{van Raaij}, J.M.A. and {de Groot}, C.P.G.M.",
year = "2003",
language = "English",
isbn = "9780632056255",
series = "Nutrition Society textbook series",
publisher = "Blackwell Publishing",
pages = "96--111",
editor = "M.J. Gibney and I.A. Macdonald and H.M. Roche",
booktitle = "Nutrition & Metabolism",
}