Prediction of product quality during spray drying.

G. Meerdink, K. van 't Riet

Research output: Contribution to journalArticleAcademicpeer-review

27 Citations (Scopus)
Original languageEnglish
Pages (from-to)165-170
JournalFood and Bioproducts Processing
Volume73C
Publication statusPublished - 1995

Cite this

Meerdink, G., & van 't Riet, K. (1995). Prediction of product quality during spray drying. Food and Bioproducts Processing, 73C, 165-170.