Predicting utilization of food types from functional morphology.

L.A.J. Nagelkerke, F.A. Sibbing

Research output: Chapter in Book/Report/Conference proceedingAbstract

Original languageEnglish
Title of host publicationAbstracts 160th Meeting Netherlands Anatomical Society, Lunteren, the Netherlands, 9-10 January
Pages14-15
Publication statusPublished - 1998

Cite this

Nagelkerke, L. A. J., & Sibbing, F. A. (1998). Predicting utilization of food types from functional morphology. In Abstracts 160th Meeting Netherlands Anatomical Society, Lunteren, the Netherlands, 9-10 January (pp. 14-15)