Potential for reduction of odorous compounds in swine manure through diet modification

A.L. Sutton, K.B. Kephart, M.W.A. Verstegen, T.T. Canh, P.J. Hobbs

Research output: Contribution to journal › Article › Academic › peer-review

Keywords

@article{999af6c6503445a9a3baaedc3289bb87,

title = "Potential for reduction of odorous compounds in swine manure through diet modification",

keywords = "Fermentation, Microbial Activities, Nitrogen, Polysaccharides",

author = "A.L. Sutton and K.B. Kephart and M.W.A. Verstegen and T.T. Canh and P.J. Hobbs",

year = "1999",

language = "English",

volume = "77",

pages = "430--439",

journal = "Journal of Animal Science",

issn = "0021-8812",

publisher = "American Society of Animal Science",

}

TY - JOUR

T1 - Potential for reduction of odorous compounds in swine manure through diet modification

AU - Sutton, A.L.

AU - Kephart, K.B.

AU - Verstegen, M.W.A.

AU - Canh, T.T.

AU - Hobbs, P.J.

PY - 1999

Y1 - 1999

KW - Fermentation

KW - Microbial Activities

KW - Nitrogen

KW - Polysaccharides

M3 - Article

SN - 0021-8812

VL - 77

SP - 430

EP - 439

JO - Journal of Animal Science

JF - Journal of Animal Science

ER -