Potential effects of global climate change on cool season food legume productivity.

C. Grashoff, R. Rabbinge, S. Nonhebel

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic

Original language	English
Title of host publication	Expanding the production and use of cool season food legumes
Editors	F.J. Muehlbauer, W.J. Kaiser
Place of Publication	Dordrecht
Publisher	Kluwer Academic Publishers
Pages	159-174
Publication status	Published - 1994

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

@inbook{a15fc2cafd3e418893477f0961d05893,

title = "Potential effects of global climate change on cool season food legume productivity.",

author = "C. Grashoff and R. Rabbinge and S. Nonhebel",

year = "1994",

language = "English",

pages = "159--174",

editor = "F.J. Muehlbauer and W.J. Kaiser",

booktitle = "Expanding the production and use of cool season food legumes",

publisher = "Kluwer Academic Publishers",

address = "Netherlands",

}