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Potential benefits of satiety to the consumer: scientific considerations
M.M. Hetherington, K. Cunningham, L. Dye, E.L. Gibson, N.T. Gregersen, J.C.G. Halford, C.L. Lawton, A. Lluch, D.J. Mela, J.C.M. van Trijp
Research output: Contribution to journal › Article › Academic › peer-review
72
Citations
(Scopus)