Polygalacturonase activity in the ripening tomato fruit.

J. Bruinsma, E. Knegt, E. Vermeer

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic

Cite this

@inbook{788fd8b54e13493ca6f6baf49f88542e,

title = "Polygalacturonase activity in the ripening tomato fruit.",

author = "J. Bruinsma and E. Knegt and E. Vermeer",

year = "1989",

language = "English",

pages = "127--138",

editor = "D.J. Osborne and M.B. Jackson",

booktitle = "Cell separation in plants",

publisher = "Springer",

address = "Germany",

}