Plant-based diets: what are the differences with traditional Dutch diets? Analysis of pesticide residues in plant-based products

Research output: Book/ReportReportProfessional

Original languageEnglish
Place of PublicationWageningen
PublisherWageningen Food Safety Research
Number of pages35
DOIs
Publication statusPublished - 2020

Publication series

NameWFSR-report / Wageningen Food Safety Research
No.2020.018

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