Physiological determinants to optimize metabolic utilisation of dietary amino acids for animal protein production.

V.V.A.M. Schreurs; R.A.H.M. ten Doeschate; H.A. Boekholt; R.E. Koopmanschap

doi:10.18174/njas.v42i1.613

Physiological determinants to optimize metabolic utilisation of dietary amino acids for animal protein production.

V.V.A.M. Schreurs, R.A.H.M. ten Doeschate, H.A. Boekholt, R.E. Koopmanschap

Research output: Contribution to journal › Article › Academic › peer-review

Abstract

Dietary amino acids are distributed between different metabolic pathways depending on availability, physiological priority and metabolic capacity. Metabolic utilization of dietary amino acids for animal protein production can be optimized by making proper use of physiological determinants. This entails the development of so-called 'physiological feeding strategies'. An overview of recent achievements is presented.

Original language	English
Pages (from-to)	47-50
Journal	Netherlands Journal of Agricultural Science
Volume	42
DOIs	https://doi.org/10.18174/njas.v42i1.613
Publication status	Published - 1994

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@article{ceca3ef6098a4e66b2bfec7cde0c6cee,

title = "Physiological determinants to optimize metabolic utilisation of dietary amino acids for animal protein production.",

abstract = "Dietary amino acids are distributed between different metabolic pathways depending on availability, physiological priority and metabolic capacity. Metabolic utilization of dietary amino acids for animal protein production can be optimized by making proper use of physiological determinants. This entails the development of so-called 'physiological feeding strategies'. An overview of recent achievements is presented.",

author = "V.V.A.M. Schreurs and {ten Doeschate}, R.A.H.M. and H.A. Boekholt and R.E. Koopmanschap",

year = "1994",

doi = "10.18174/njas.v42i1.613",

language = "English",

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journal = "Netherlands Journal of Agricultural Science",

issn = "0028-2928",

publisher = "Koninklijk Landbouwkundige Vereniging",

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AU - Schreurs, V.V.A.M.

AU - ten Doeschate, R.A.H.M.

AU - Boekholt, H.A.

AU - Koopmanschap, R.E.

PY - 1994

Y1 - 1994

N2 - Dietary amino acids are distributed between different metabolic pathways depending on availability, physiological priority and metabolic capacity. Metabolic utilization of dietary amino acids for animal protein production can be optimized by making proper use of physiological determinants. This entails the development of so-called 'physiological feeding strategies'. An overview of recent achievements is presented.

AB - Dietary amino acids are distributed between different metabolic pathways depending on availability, physiological priority and metabolic capacity. Metabolic utilization of dietary amino acids for animal protein production can be optimized by making proper use of physiological determinants. This entails the development of so-called 'physiological feeding strategies'. An overview of recent achievements is presented.

U2 - 10.18174/njas.v42i1.613

DO - 10.18174/njas.v42i1.613

M3 - Article

SN - 0028-2928

VL - 42

SP - 47

EP - 50

JO - Netherlands Journal of Agricultural Science

JF - Netherlands Journal of Agricultural Science

ER -

Physiological determinants to optimize metabolic utilisation of dietary amino acids for animal protein production.

Abstract

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