| Original language | English |
|---|---|
| Publication status | Published - 7 Nov 2018 |
| Event | 32nd EFFoST Conference - Nantes, France Duration: 6 Nov 2018 → 8 Nov 2018 |
Conference
| Conference | 32nd EFFoST Conference |
|---|---|
| Country | France |
| City | Nantes |
| Period | 6/11/18 → 8/11/18 |
Cite this
Sridharan, L., Meinders, M. B. J., Bitter, J. H., & Nikiforidis, K. (2018). Physical Properties of oil-in-water emulsions prepared by whole yellow pea flour. Poster session presented at 32nd EFFoST Conference, Nantes, France.
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title = "Physical Properties of oil-in-water emulsions prepared by whole yellow pea flour",
author = "Lakshminarasimhan Sridharan and M.B.J. Meinders and J.H. Bitter and K. Nikiforidis",
year = "2018",
month = "11",
day = "7",
language = "English",
note = "32nd EFFoST Conference ; Conference date: 06-11-2018 Through 08-11-2018",
}
Sridharan, L, Meinders, MBJ, Bitter, JH & Nikiforidis, K 2018, 'Physical Properties of oil-in-water emulsions prepared by whole yellow pea flour' 32nd EFFoST Conference, Nantes, France, 6/11/18 - 8/11/18, .
Physical Properties of oil-in-water emulsions prepared by whole yellow pea flour. / Sridharan, Lakshminarasimhan; Meinders, M.B.J.; Bitter, J.H.; Nikiforidis, K.
2018. Poster session presented at 32nd EFFoST Conference, Nantes, France.Research output: Contribution to conference › Poster › Academic
TY - CONF
T1 - Physical Properties of oil-in-water emulsions prepared by whole yellow pea flour
AU - Sridharan, Lakshminarasimhan
AU - Meinders, M.B.J.
AU - Bitter, J.H.
AU - Nikiforidis, K.
PY - 2018/11/7
Y1 - 2018/11/7
M3 - Poster
ER -
Sridharan L, Meinders MBJ, Bitter JH, Nikiforidis K. Physical Properties of oil-in-water emulsions prepared by whole yellow pea flour. 2018. Poster session presented at 32nd EFFoST Conference, Nantes, France.