Photoacoustic and photothermal methods as a tool to aid authenticity tests and quality assessment of foods

D. Bicanic, O. Dóka, J. Gibkes, S. Offermann, D. Dadarlat, C. Keyzer, G. Long, T. Fink, E. Gerkema, B. Bein, T. van Boekel, H. Jalink

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Pages (from-to)573-576
JournalProgress in Natural Science
Volume6
Publication statusPublished - 1996

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Bicanic, D., Dóka, O., Gibkes, J., Offermann, S., Dadarlat, D., Keyzer, C., ... Jalink, H. (1996). Photoacoustic and photothermal methods as a tool to aid authenticity tests and quality assessment of foods. Progress in Natural Science, 6, 573-576.