Perspective: Measuring Sweetness in Foods, Beverages, and Diets: Toward Understanding the Role of Sweetness in Health

Paula R. Trumbo*, Katherine M. Appleton, Kees de Graaf, John E. Hayes, David J. Baer, Gary K. Beauchamp, Johanna T. Dwyer, John D. Fernstrom, David M. Klurfeld, Richard D. Mattes, Paul M. Wise

*Corresponding author for this work

Research output: Contribution to journal › Article › Academic › peer-review

36 Citations (Scopus)

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Food Science