Pectins and pectinases

H.A. Schols (Editor), R.G.F. Visser (Editor), A.G.J. Voragen (Editor)

Research output: Book/ReportBook editingAcademic

19 Citations (Scopus)
Original languageEnglish
Place of PublicationWageningen
PublisherWageningen Academic Publishers
Number of pages331
ISBN (Print)9789086861088
Publication statusPublished - 2009

Keywords

  • pectins
  • biochemistry
  • plant products
  • food composition

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