Pectic enzymes in fruit and vegetable juice manufacture.

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic

Original language	English
Title of host publication	Enzymes in food processing, 3rd Edition
Editors	T. Nagodawithana, G. Reed
Publisher	Academic Press
Pages	363-399
Publication status	Published - 1993

Cite this

@inbook{ec6fafae6c794ad490f0c58058bc63fe,

title = "Pectic enzymes in fruit and vegetable juice manufacture.",

author = "W. Pilnik and A.G.J. Voragen",

year = "1993",

language = "English",

pages = "363--399",

editor = "T. Nagodawithana and G. Reed",

booktitle = "Enzymes in food processing, 3rd Edition",

publisher = "Academic Press",

address = "United States",

}