Partnering for sustainability in agri-food supply chains: the case of Barilla Sustainable Farming in the Po Valley

Barbara Pancino*, Emanuele Blasi, Anne Rappoldt, Stefano Pascucci, Luca Ruini, Cesare Ronchi

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

34 Citations (Scopus)

Abstract

The objective of the paper is to understand the process of designing a multi-stakeholder partnership in the adoption of sustainable innovations in value chains. More specifically, the focus is on the design of feasible types of horizontal agreements and contractual formulas to be implemented in the agri-food supply chain in order to introduce sustainable agricultural practices. To this purpose, the Barilla Sustainable Farming initiative, which is currently in the first phase of designing an MSP, is used as a case study.

Original languageEnglish
Article number13
JournalAgricultural and Food Economics
Volume7
Issue number1
DOIs
Publication statusPublished - 1 Dec 2019

Keywords

  • Contract design
  • Crop rotation
  • Horizontal agreements
  • Supply chain protocols
  • Sustainability

Fingerprint

Dive into the research topics of 'Partnering for sustainability in agri-food supply chains: the case of Barilla Sustainable Farming in the Po Valley'. Together they form a unique fingerprint.

Cite this