Partial coalescence in oil-in-water emulsions. 2. Influence of the properties of the fat.

K. Boode, P. Walstra, A.E.A. de Groot-Mostert

Research output: Contribution to journal › Article › Academic › peer-review

Original language	English
Pages (from-to)	139-151
Journal	Colloids and Surfaces. A: Physicochemical and Engineering Aspects
Volume	81
Publication status	Published - 1993

Keywords

@article{23d31df8ed0d4e38a92696bf81bf4520,

title = "Partial coalescence in oil-in-water emulsions. 2. Influence of the properties of the fat.",

keywords = "Fat properties, Oil-in-water emulsions, Partial coalescence",

author = "K. Boode and P. Walstra and {de Groot-Mostert}, A.E.A.",

year = "1993",

language = "English",

volume = "81",

pages = "139--151",

journal = "Colloids and Surfaces. A: Physicochemical and Engineering Aspects",

issn = "0927-7757",

publisher = "Elsevier",

}

TY - JOUR

T1 - Partial coalescence in oil-in-water emulsions. 2. Influence of the properties of the fat.

AU - Boode, K.

AU - Walstra, P.

AU - de Groot-Mostert, A.E.A.

PY - 1993

Y1 - 1993

KW - Fat properties

KW - Oil-in-water emulsions

KW - Partial coalescence

M3 - Article

SN - 0927-7757

VL - 81

SP - 139

EP - 151

JO - Colloids and Surfaces. A: Physicochemical and Engineering Aspects

JF - Colloids and Surfaces. A: Physicochemical and Engineering Aspects

ER -