@book{56f7e41d8a6f49718a41ba6867bbc536,
title = "Options for pro-actively identifying emerging risk in the fish production chain",
keywords = "zalm, zalmteelt, risicoschatting, voedselveiligheid, voer, ketenmanagement, salmon, salmon culture, risk assessment, food safety, feeds, supply chain management",
author = "{van der Roest}, J.G. and G.A. Kleter and H.J.P. Marvin and {de Vos}, B.I. and R.R.C.M. Hurkens and A.A.M. Schelvis-Smit and K. Booij",
year = "2007",
language = "English",
series = "Report / RIKILT, Institute of Food Safety",
publisher = "RIKILT",
number = "2007.006",
address = "Netherlands",
}