Optimation of the product quality of soybeans during steaming.

R. van den Hout, G. Meerdink, K. van 't Riet

Research output: Chapter in Book/Report/Conference proceedingConference paperAcademic

Original languageEnglish
Title of host publicationProceedings of the COST 915, Copernicus CIPA-CT94-0120 Workshop on Food Quality Modelling, Leuven, Belgium. B.M. Nicolai, J. de Baerdemaeker (eds.)
Publication statusPublished - 1998

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