Optimalisatie eiwitgehalte brouwgerst: Resultaten onderzoek 2017-2019

Research output: Book/Report › Report › Professional

Name	Rapport / Stichting Wageningen Research, Wageningen Plant Research, Business unit Open Teelten
No.	WPR-826

Access to Document

@book{ba8e4669cf234834a309c1bb46c83ae4,

title = "Optimalisatie eiwitgehalte brouwgerst: Resultaten onderzoek 2017-2019",

author = "R.D. Timmer and J.A. Booij and {van den Berg}, W.",

year = "2020",

doi = "10.18174/517399",

language = "Nederlands",

series = "Rapport / Stichting Wageningen Research, Wageningen Plant Research, Business unit Open Teelten",

publisher = "Wageningen Plant Research",

number = "WPR-826",

address = "Netherlands",

}

TY - BOOK

T1 - Optimalisatie eiwitgehalte brouwgerst

T2 - Resultaten onderzoek 2017-2019

AU - Timmer, R.D.

AU - Booij, J.A.

AU - van den Berg, W.

PY - 2020

Y1 - 2020

UR - https://edepot.wur.nl/517399

U2 - 10.18174/517399

DO - 10.18174/517399

M3 - Report

T3 - Rapport / Stichting Wageningen Research, Wageningen Plant Research, Business unit Open Teelten

BT - Optimalisatie eiwitgehalte brouwgerst

PB - Wageningen Plant Research

CY - Wageningen

ER -