| Original language | English |
|---|---|
| Pages (from-to) | 128-131 |
| Journal | World of Food Ingredients |
| Issue number | october/november |
| Publication status | Published - 2019 |
Keywords
- Dairy
Cite this
Pyett, S. (2019). Opportunities in Dairy Alternatives. World of Food Ingredients, (october/november), 128-131.