Onderzoek van diverse voedselproducten op de aanwezigheid van koemelkeiwit en kippenei-eiwit

R. Verheijen

    Research output: Book/ReportReportProfessional

    Original languageDutch
    Place of PublicationWageningen
    PublisherRIKILT
    Number of pages17
    Publication statusPublished - 1999

    Publication series

    NameRapport / RIKILT-DLO
    No.99.011

    Keywords

    • animal products
    • milk proteins
    • egg proteins
    • casein
    • netherlands
    • analytical chemistry

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