Omics-based analysis of Akkermansia muciniphila cultivation in food-grade media

Sharon Y. Geerlings, Kees van der Ark, Bart Nijsse, Sjef Boeren, Mark van Loosdrecht, Clara Belzer, Willem M. de Vos^*

^*Corresponding author for this work

Research output: Contribution to journal › Article › Academic › peer-review

Biochemistry, Genetics and Molecular Biology

Immunology and Microbiology

Food Science