Oligosaccharides appeared during first hours of low temperature acclimation increase wheat seedling capability of adaptation.

Research output: Chapter in Book/Report/Conference proceeding › Abstract

Original language	English
Title of host publication	The Extracellular Matrix of Plants, Keystone Symp., Tamarron, USA
Pages	32
Publication status	Published - 1996

Cite this

@inbook{69934c28869f4779a48c818953585412,

title = "Oligosaccharides appeared during first hours of low temperature acclimation increase wheat seedling capability of adaptation.",

author = "O. Zabotina and D. Ayupova and A. Larskaya and A. Zabotin and V.V. Lozovaya and G. Beldman and A.G.J. Voragen",

year = "1996",

language = "English",

pages = "32",

booktitle = "The Extracellular Matrix of Plants, Keystone Symp., Tamarron, USA",

}

TY - CHAP

T1 - Oligosaccharides appeared during first hours of low temperature acclimation increase wheat seedling capability of adaptation.

AU - Zabotina, O.

AU - Ayupova, D.

AU - Larskaya, A.

AU - Zabotin, A.

AU - Lozovaya, V.V.

AU - Beldman, G.

AU - Voragen, A.G.J.

PY - 1996

Y1 - 1996

M3 - Abstract

SP - 32

BT - The Extracellular Matrix of Plants, Keystone Symp., Tamarron, USA

ER -