Oleosins prevent oil-body coalescence during seed imbibition as suggested by a low-temperature scanning electron microscope study of desiccation-tolerant and -sensitive oilseeds.

O. Leprince, A.C. van Aelst, H.W. Pritchard, D.J. Murphy

Research output: Contribution to journalArticleAcademicpeer-review

102 Citations (Scopus)
Original languageEnglish
Pages (from-to)109-119
JournalPlanta
Volume204
DOIs
Publication statusPublished - 1998

Cite this