Nutritional implications of L-arabinose in pigs

J.B. Schutte, J. de Jong, E.J. van Weerden, S. Tamminga

Research output: Contribution to journal › Article › Academic › peer-review

39 Citations (Scopus)

Original language	English
Pages (from-to)	195-207
Journal	British Journal of Nutrition
Volume	68
Issue number	1
DOIs	https://doi.org/10.1079/BJN19920077
Publication status	Published - 1992

Keywords

@article{713d086ea3614bd9938589d763b57684,

title = "Nutritional implications of L-arabinose in pigs",

keywords = "Digestion: Excretion: Pig, L-arabinose",

author = "J.B. Schutte and \{de Jong\}, J. and \{van Weerden\}, E.J. and S. Tamminga",

year = "1992",

doi = "10.1079/BJN19920077",

language = "English",

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pages = "195--207",

journal = "British Journal of Nutrition",

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publisher = "Cambridge University Press",

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T1 - Nutritional implications of L-arabinose in pigs

AU - Schutte, J.B.

AU - de Jong, J.

AU - van Weerden, E.J.

AU - Tamminga, S.

PY - 1992

Y1 - 1992

KW - Digestion: Excretion: Pig

KW - L-arabinose

U2 - 10.1079/BJN19920077

DO - 10.1079/BJN19920077

M3 - Article

SN - 0007-1145

VL - 68

SP - 195

EP - 207

JO - British Journal of Nutrition

JF - British Journal of Nutrition

IS - 1

ER -