Nutritional implications of D-xylose in pigs

J.B. Schutte, J. de Jong, R. Polziehn, M.W.A. Verstegen

Research output: Contribution to journalArticleAcademicpeer-review

23 Citations (Scopus)
Original languageEnglish
Pages (from-to)83-93
JournalBritish Journal of Nutrition
Volume66
Issue number1
DOIs
Publication statusPublished - 1991

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