Nutrition guidance by primary-care physicians: perceived barriers and low involvement.

G.J. Hiddink, J.G.A.J. Hautvast, C.M.J. van Woerkum, C.J. Fieren, M.A. van het Hof

    Research output: Contribution to journalArticleAcademicpeer-review

    100 Citations (Scopus)
    Original languageEnglish
    Pages (from-to)842-851
    JournalEuropean Journal of Clinical Nutrition
    Publication statusPublished - 1995


    • General practitioner
    • Nutrition attitudes
    • Nutrition knowledge
    • Nutrition perceived barriers

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