Nutrition affects fat-free body composition in broiler chickens

R.M. Eits, R.P. Kwakkel, M.W.A. Verstegen

Research output: Contribution to journal › Article › Academic › peer-review

Keywords

@article{f3b7dbfa171c4f5c81dd31c565fdb478,

title = "Nutrition affects fat-free body composition in broiler chickens",

keywords = "Broiler chickens, Fat-free body composition, Growth, Model, Nutrition",

author = "R.M. Eits and R.P. Kwakkel and M.W.A. Verstegen",

year = "2002",

month = aug,

doi = "10.1093/jn/132.8.2222",

language = "English",

volume = "132",

pages = "2222--2228",

journal = "The Journal of Nutrition",

issn = "0022-3166",

publisher = "American Society for Nutrition",

number = "8",

}

TY - JOUR

T1 - Nutrition affects fat-free body composition in broiler chickens

AU - Eits, R.M.

AU - Kwakkel, R.P.

AU - Verstegen, M.W.A.

PY - 2002/8

Y1 - 2002/8

KW - Broiler chickens

KW - Fat-free body composition

KW - Growth

KW - Model

KW - Nutrition

U2 - 10.1093/jn/132.8.2222

DO - 10.1093/jn/132.8.2222

M3 - Article

SN - 0022-3166

VL - 132

SP - 2222

EP - 2228

JO - The Journal of Nutrition

JF - The Journal of Nutrition

IS - 8

ER -