Novel food emulsions stabilized by solid lipid particles (SLPs)

Research output: Contribution to conferencePosterAcademic

Original languageEnglish
Publication statusPublished - 2016
EventThe soft matter at liquid interfaces conference - Crete, Greece
Duration: 30 May 20163 Jun 2016

Conference

ConferenceThe soft matter at liquid interfaces conference
Abbreviated titleSOMATAI
CountryGreece
CityCrete
Period30/05/163/06/16

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