Nourishing networks : Fourteen lessons about creating sustainable food supply chains

D. Roep (Editor), J.S.C. Wiskerke (Editor)

Research output: Book/ReportBook editingProfessional

Original languageEnglish
Place of PublicationDoetinchem
PublisherReed Business Information
Number of pages176
ISBN (Print)9789054391579
Publication statusPublished - 2006


  • food chains
  • agricultural products
  • sustainability
  • europe
  • marketing
  • rural development
  • policy
  • food marketing
  • supply chain management
  • networks

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