Nieuwe Voedingsleer, 2e herz. dr.

C. den Hartog, J.G.A.J. Hautvast, A.P. den Hartog

Research output: Book/ReportBookAcademic

Original languageDutch
Place of PublicationUtrecht
PublisherSpectrum
ISBN (Print)9789027453730
Publication statusPublished - 1980

Publication series

NameAula : het wetenschappelijke boek
No.616
ISSN (Print)1873-054X

Keywords

  • nutritive value
  • food
  • foods
  • food composition
  • quality
  • properties
  • nutrition physiology
  • food hygiene
  • nutritional state
  • consumption patterns
  • food inspection
  • feeding habits
  • cannibalism
  • government policy
  • food supply
  • nutrition
  • legislation
  • food legislation
  • nutrition education
  • nutrition information

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