New storing and handling methods improve produce quality in the potato handling chain

A. Scheer, G.J. Molema, C. Lokhorst

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic

Original language	English
Title of host publication	Proceedings of the 4th International Conference on Chain Management in Agribusiness and the Food Industry, Wageningen (NL), 25-26 May
Editors	J.H. Trienekens, P.J.P. Zuurbier
Pages	637-644
Publication status	Published - 2000

Cite this

@inproceedings{2f4f8163bc3549dead8dea929127bd59,

title = "New storing and handling methods improve produce quality in the potato handling chain",

author = "A. Scheer and G.J. Molema and C. Lokhorst",

year = "2000",

language = "English",

pages = "637--644",

editor = "J.H. Trienekens and P.J.P. Zuurbier",

booktitle = "Proceedings of the 4th International Conference on Chain Management in Agribusiness and the Food Industry, Wageningen (NL), 25-26 May",

}

New storing and handling methods improve produce quality in the potato handling chain. / Scheer, A.; Molema, G.J.; Lokhorst, C.
Proceedings of the 4th International Conference on Chain Management in Agribusiness and the Food Industry, Wageningen (NL), 25-26 May. ed. / J.H. Trienekens; P.J.P. Zuurbier. 2000. p. 637-644.

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic

TY - GEN

T1 - New storing and handling methods improve produce quality in the potato handling chain

AU - Scheer, A.

AU - Molema, G.J.

AU - Lokhorst, C.

PY - 2000

Y1 - 2000

M3 - Conference paper

SP - 637

EP - 644

BT - Proceedings of the 4th International Conference on Chain Management in Agribusiness and the Food Industry, Wageningen (NL), 25-26 May

A2 - Trienekens, J.H.

A2 - Zuurbier, P.J.P.

ER -