New approaches to food safety economics

R.B.M. Huirne, L. Unnevehr

    Research output: Chapter in Book/Report/Conference proceedingConference paperAcademic

    Abstract

    Highlights and important insights from the presentations and discussions, concluded with the major research areas identified for future work
    Original languageEnglish
    Title of host publicationNew approaches to food safety economics
    EditorsA.G.J. Velthuis, L.J. Unnevehr, H. Hogeveen, R.B.M. Huirne
    Pages9-16
    Publication statusPublished - 2002

    Keywords

    • food safety
    • economics
    • animal products
    • consumers
    • health protection
    • food quality
    • certification
    • risk assessment
    • international trade

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