Nature based solutions: What contaminants/ adulteration / misidentification can be involved in using herbs and spices?

Original language	English
Publication status	Published - 2022

Access to Document

• https://edepot.wur.nl/591198

Projects

• 2 Finished

Projects per year

• 1-2C-7 Nature-based Adaptation Pathways for Climate Resilient and Safe Food systems (KB-34-007-010)

  Sterk, M.

  1/01/19 → 31/12/22

  Project: LVVN project

  • Dairy Cows 100%
  • Landrace 100%
  • Veterinarian 100%
  • Brassica Oleracea Var. Capitata 100%
  • Genetic Divergence 100%

• Nature-based Solutions for Climate Resilient and Circular Food Systems (KB-35-007-002)

  Sterk, M.

  1/01/19 → 31/12/22

  Project: LVVN project

  • Environmental Impact Assessment 100%
  • Dairy Cows 59%
  • Landrace 59%
  • Veterinarian 59%
  • Brassica Oleracea Var. Capitata 59%

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Nair, M. N. B., & Groot, M. J. (2022). Nature based solutions: What contaminants/ adulteration / misidentification can be involved in using herbs and spices? https://edepot.wur.nl/591198

Nair, M.N.B. ; Groot, M.J. / Nature based solutions: What contaminants/ adulteration / misidentification can be involved in using herbs and spices?. 2022.

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title = "Nature based solutions: What contaminants/ adulteration / misidentification can be involved in using herbs and spices?",

author = "M.N.B. Nair and M.J. Groot",

year = "2022",

language = "English",

type = "Other",

}

Nair, MNB & Groot, MJ 2022, Nature based solutions: What contaminants/ adulteration / misidentification can be involved in using herbs and spices?.. <https://edepot.wur.nl/591198>

Nature based solutions: What contaminants/ adulteration / misidentification can be involved in using herbs and spices? / Nair, M.N.B.; Groot, M.J.
2022.

Research output: Other contribution › Pamphlet

TY - GEN

T1 - Nature based solutions: What contaminants/ adulteration / misidentification can be involved in using herbs and spices?

AU - Nair, M.N.B.

AU - Groot, M.J.

PY - 2022

Y1 - 2022

M3 - Pamphlet

ER -

Nair MNB, Groot MJ. Nature based solutions: What contaminants/ adulteration / misidentification can be involved in using herbs and spices? 2022.