Natural resources and limits of food production in 2040.

F.W.T. Penning de Vries; H. van Keulen; R. Rabbinge

Natural resources and limits of food production in 2040.

F.W.T. Penning de Vries, H. van Keulen, R. Rabbinge

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic

Original language	English
Title of host publication	Ecoregional approaches for sustainable land use and food production, J. Bouma et al. (eds.). Systems Approaches for Sustainable Agricultural Development, vol. 4, Kluwer Acad. Publ., Dordrecht (1995). - ISBN 0792336089
Pages	65-87
Publication status	Published - 1995

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Access to Document

https://edepot.wur.nl/215630

Cite this

Penning de Vries, F. W. T., van Keulen, H., & Rabbinge, R. (1995). Natural resources and limits of food production in 2040. In Ecoregional approaches for sustainable land use and food production, J. Bouma et al. (eds.). Systems Approaches for Sustainable Agricultural Development, vol. 4, Kluwer Acad. Publ., Dordrecht (1995). - ISBN 0792336089 (pp. 65-87) https://edepot.wur.nl/215630

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author = "{Penning de Vries}, F.W.T. and {van Keulen}, H. and R. Rabbinge",

year = "1995",

language = "English",

isbn = "9780792336082",

pages = "65--87",

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Penning de Vries, FWT, van Keulen, H & Rabbinge, R 1995, Natural resources and limits of food production in 2040. in Ecoregional approaches for sustainable land use and food production, J. Bouma et al. (eds.). Systems Approaches for Sustainable Agricultural Development, vol. 4, Kluwer Acad. Publ., Dordrecht (1995). - ISBN 0792336089. pp. 65-87. <https://edepot.wur.nl/215630>

Natural resources and limits of food production in 2040. / Penning de Vries, F.W.T.; van Keulen, H.; Rabbinge, R.
Ecoregional approaches for sustainable land use and food production, J. Bouma et al. (eds.). Systems Approaches for Sustainable Agricultural Development, vol. 4, Kluwer Acad. Publ., Dordrecht (1995). - ISBN 0792336089. 1995. p. 65-87.

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic

TY - GEN

T1 - Natural resources and limits of food production in 2040.

AU - Penning de Vries, F.W.T.

AU - van Keulen, H.

AU - Rabbinge, R.

PY - 1995

Y1 - 1995

M3 - Conference paper

SN - 9780792336082

SP - 65

EP - 87

BT - Ecoregional approaches for sustainable land use and food production, J. Bouma et al. (eds.). Systems Approaches for Sustainable Agricultural Development, vol. 4, Kluwer Acad. Publ., Dordrecht (1995). - ISBN 0792336089

ER -