| Original language | Undefined/Unknown |
|---|---|
| Pages (from-to) | 23-25 |
| Journal | Food Management |
| Volume | 16 |
| Issue number | 3 |
| Publication status | Published - 1998 |
Natural anitoxydants in food: new research
R.J. Wegh, J.M.J.G. Luyten
Research output: Contribution to journal › Article › Professional