| Original language | English |
|---|---|
| Title of host publication | Nanotechnology in the Agri-Food Sector |
| Editors | L.J. Frewer, A. Fischer, W. Norde, F. Kampers |
| Place of Publication | Weinheim, Germany |
| Publisher | Wiley-VCH |
| Pages | 37-57 |
| ISBN (Print) | 9783527330607 |
| Publication status | Published - 2011 |
Cite this
Boom, R. M. (2011). Nanotechnology in Food Production. In L. J. Frewer, A. Fischer, W. Norde, & F. Kampers (Eds.), Nanotechnology in the Agri-Food Sector (pp. 37-57). Weinheim, Germany: Wiley-VCH.
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Boom, RM 2011, Nanotechnology in Food Production. in LJ Frewer, A Fischer, W Norde & F Kampers (eds), Nanotechnology in the Agri-Food Sector. Wiley-VCH, Weinheim, Germany, pp. 37-57.
Nanotechnology in Food Production. / Boom, R.M.
Nanotechnology in the Agri-Food Sector. ed. / L.J. Frewer; A. Fischer; W. Norde; F. Kampers. Weinheim, Germany : Wiley-VCH, 2011. p. 37-57.Research output: Chapter in Book/Report/Conference proceeding › Chapter
TY - CHAP
T1 - Nanotechnology in Food Production
AU - Boom, R.M.
PY - 2011
Y1 - 2011
M3 - Chapter
SN - 9783527330607
SP - 37
EP - 57
BT - Nanotechnology in the Agri-Food Sector
A2 - Frewer, L.J.
A2 - Fischer, A.
A2 - Norde, W.
A2 - Kampers, F.
PB - Wiley-VCH
CY - Weinheim, Germany
ER -
Boom RM. Nanotechnology in Food Production. In Frewer LJ, Fischer A, Norde W, Kampers F, editors, Nanotechnology in the Agri-Food Sector. Weinheim, Germany: Wiley-VCH. 2011. p. 37-57