Nano-silica in selected food items

Research output: Book/ReportReportProfessional

Abstract

In this study the presence of silica nanoparticles in a number of food products is analysed.
Original languageEnglish
Place of PublicationWageningen
PublisherRIKILT
Number of pages11
Publication statusPublished - 2010

Publication series

NameRIKILT report
PublisherRIKILT
No.2009.103

Keywords

  • particles
  • silica
  • foods
  • food analysis
  • nanotechnology

Fingerprint Dive into the research topics of 'Nano-silica in selected food items'. Together they form a unique fingerprint.

  • Cite this