MYB5-like and bHLH influence flavonoid composition in pomegranate

Carmen Arlotta, Giuseppe D. Puglia*, Claudia Genovese, Valeria Toscano, R.B. Karlova, M.J. Beekwilder, C.H. de Vos, Salvatore A. Raccuia

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

7 Citations (Scopus)

Fingerprint

Dive into the research topics of 'MYB5-like and bHLH influence flavonoid composition in pomegranate'. Together they form a unique fingerprint.

Agriculture & Biology

Medicine & Life Sciences