Original language | English |
---|---|
Pages (from-to) | 27-30 |
Journal | Food Science & Technology (IFST) |
Volume | 27 |
Issue number | 2 |
Publication status | Published - 2013 |
Cite this
Gilissen, L. J. W. J., Frewer, L. J., & Zhong-Shan, G. (2013). Multidisciplinary approaches to allergies. Food Science & Technology (IFST), 27(2), 27-30.
@article{33b9b8bf10ae44e69a77bad69569a7ca,
title = "Multidisciplinary approaches to allergies",
author = "L.J.W.J. Gilissen and L.J. Frewer and G. Zhong-Shan",
year = "2013",
language = "English",
volume = "27",
pages = "27--30",
journal = "Food Science & Technology (IFST)",
issn = "1475-3324",
publisher = "Institute of Food Science and Technology (IFST)",
number = "2",
}
Gilissen, LJWJ, Frewer, LJ & Zhong-Shan, G 2013, 'Multidisciplinary approaches to allergies' Food Science & Technology (IFST), vol. 27, no. 2, pp. 27-30.
Multidisciplinary approaches to allergies. / Gilissen, L.J.W.J.; Frewer, L.J.; Zhong-Shan, G.
In: Food Science & Technology (IFST), Vol. 27, No. 2, 2013, p. 27-30.Research output: Contribution to journal › Comment/Letter to the editor › Academic
TY - JOUR
T1 - Multidisciplinary approaches to allergies
AU - Gilissen, L.J.W.J.
AU - Frewer, L.J.
AU - Zhong-Shan, G.
PY - 2013
Y1 - 2013
M3 - Comment/Letter to the editor
VL - 27
SP - 27
EP - 30
JO - Food Science & Technology (IFST)
JF - Food Science & Technology (IFST)
SN - 1475-3324
IS - 2
ER -
Gilissen LJWJ, Frewer LJ, Zhong-Shan G. Multidisciplinary approaches to allergies. Food Science & Technology (IFST). 2013;27(2):27-30.