Skip to main navigation Skip to search Skip to main content

Molecular motion in carbohydrate water mixtures in the liquid and glassy state as studied by spin probe ESR.

  • M.J.W.G. Roozen
  • , M.A. Hemminga

Research output: Chapter in Book/Report/Conference proceedingAbstract

Original languageEnglish
Title of host publicationAbstract Food polymers, gels and colloids
Pages21
Publication statusPublished - 1990

Cite this