Agriculture & Biology
hyperthermophilic archaea
100%
beta-glucosidase
49%
Lama
47%
enzymes
33%
genes
25%
glycosidases
24%
alcohol dehydrogenase
20%
thermophilic microorganisms
17%
Escherichia coli
16%
operon
14%
endo-1,4-beta-glucanase
13%
alcohols
12%
glucose
11%
polymers
10%
catalytic activity
10%
boiling point
10%
protein engineering
10%
beta-glucanase
9%
proteins
8%
biocatalysts
8%
serine proteinases
8%
substrate specificity
7%
aldehydes
7%
active sites
6%
Northern blotting
6%
multigene family
6%
loci
6%
half life
6%
crystals
6%
metabolism
6%
methionine
6%
Thermococcus
5%
Pyrococcus furiosus
5%
iron
5%
Sulfolobus solfataricus
5%
promoter regions
5%
galactooligosaccharides
5%
microorganisms
4%
carbon
4%
mutational analysis
4%
water
4%
temperature
4%
beta-glucans
4%
sequence alignment
3%
Archaea
3%
Rhizobium
3%
hydrolases
3%
histidine
3%
molecular biology
3%
lactose
3%
thermal stability
3%
packaging
3%
ancestry
3%
heat treatment
3%
methanol
3%
chromatography
3%
genetic markers
2%
transcription (genetics)
2%
oxidation
2%
hydrolysis
2%
amino acid sequences
2%
peptides
2%
kinetics
2%
sugars
2%
genomics
2%
organisms
2%
bacteria
2%
extracts
1%
cells
1%